Savor the mouthwatering tastes of Olive Garden Chicken Scampi Pasta, a meal sure to please. To begin with, picture perfectly sautéed chicken tenderloins. Second, picture them mixed in a rich white wine sauce with garlic and a hint of lemon zest. Onions and vibrant bell peppers also provide a crispness that accentuates the delicate pasta. In addition, each component of this meal works in unison to provide a harmonious palate. In fact, this spaghetti makes your dinner seem celebratory, in addition to satisfying your appetite. Moreover, the recipe is simple enough for anybody to make this restaurant-caliber dish at home. Finally, prepare to savor pasta that looks appealing and tastes delicious. This dish really does bring a little bit of Olive Garden into your kitchen.
List of Ingredients Used
To begin, grab 4 tablespoons of unsalted butter, split for use during the cooking procedure. Then, choose half of each of the bell peppers—red, yellow, and green—slicing them thinly so they cook evenly and look nice. Additionally, finely slice a red onion to make it the same size and texture as the bell peppers. In addition, prepare 2 teaspoons of minced garlic to give the meal its flavor foundation.
To thicken and coat the chicken, measure out 4 tablespoons of flour and divide it, giving the sauce a smooth, rich texture. Provide 1/2 teaspoon of red pepper flakes as well to add a hint of spice to the meal’s flavor profile. For their strong, earthy tones, add 1/2 teaspoon of dried basil and 1 teaspoon of dried oregano.
You should also add a cup of white wine and a cup of chicken broth; these liquids will deglaze the pan and provide the base for the creamy sauce. In addition, prepare 1 pound of angel hair pasta, which has a delicate texture that makes it ideal for soaking up sauce. Next, prepare 1 pound of tenderloins of chicken, taking care to season them properly so that every mouthful is tasty.
To further season the dish, add 1/2 teaspoon of coarsely ground black pepper and 1 teaspoon of kosher salt. Additionally, have two teaspoons of olive oil ready to perfectly cook the chicken to a golden brown. In addition, preheat 1/2 cup heavy cream to incorporate into the sauce for a sumptuous richness. In the end, extract the juice from half a medium lemon and shave one cup of parmesan cheese, dividing it into pieces for cooking and garnishing. These last components give the meal a rich finish and a welcome surge of flavor.
Steps in Preparation Olive Garden Chicken Scampi Pasta
Preparation of Vegetables
In a cast iron pan, preheat 2 tablespoons unsalted butter over medium-high heat. After that, add the onion and bell pepper slices and sauté them for a couple of minutes, or until they start to soften somewhat. When finished, take the veggies out of the skillet and place them somewhere else.
Making the Sauce
Following that, add the remaining 2 tablespoons of butter to the skillet. After it has melted, mix in 2 tablespoons of flour and the chopped garlic. For approximately 20 seconds, stir this mixture quickly to cook the flour and remove any raw flour flavor. Then, add the dried basil, dry oregano, and red pepper flakes, and toss to mix. Then pour in the chicken broth and white wine. Allow this mixture to reduce for approximately 18 to 20 minutes over medium heat so that the flavors can combine harmoniously. In the meantime, make spaghetti. To keep the angel hair pasta al dente, cook it for one minute less than the recipe calls for; do not rinse it after draining. In the meantime, warm up the olive oil in a different skillet over medium-high heat.
Cooking the Chicken
After adding salt and pepper to taste, coat the chicken tenderloins equally by tossing them in the remaining flour. Deep-fry the chicken for 3–4 minutes on each side, or until golden brown and cooked through. During this procedure, turn the chicken once. Slowly whisk in the heated heavy cream until the sauce reduces by half, resulting in a rich, creamy sauce.
Combining Ingredients and Serving
Lastly, mix in half of the parmesan cheese and the lemon juice until smooth. Throw in the cooked pasta with the creamy sauce and the onions and bell peppers that have been sautéed. Place the cooked chicken over the spaghetti and then top with the remaining Parmesan cheese. Ensure you plate every meal beautifully and it is full of taste before you serve it immediately.
Prep Time, Cooking Time, Total Time, Kcal, & Servings
First, set aside around twenty minutes for preparation. This first step is chopping veggies, getting the chicken ready, and measuring out all the ingredients.
Secondly, the cooking process takes an additional half hour. At this point, you will cook the pasta and chicken separately, reduce the sauce, and sauté the vegetables.
Moreover, adding together the preparation and cooking periods, the total amount of time needed to prepare and serve this meal is fifty minutes.
This timeline guarantees that every element blends together flawlessly without hastening the sensitive procedures involved. When it comes to the nutritional details, each portion of this tasty pasta dish has 678 calories.It is a filling main dish that works well in a balanced diet because of its calorie content.
Finally, four people can easily serve this meal. It serves a lot and tastes great, so it’s perfect for a small party or family dinner. These times and nutritional information ensure a simple and satisfying meal preparation and consumption.
Chef Lala makes a note of the Olive Garden Chicken Scampi Pasta
Chef Lala emphasizes first and foremost the importance of quality ingredients in this recipe. She notes, “Always choose fresh, vibrant bell peppers and a high quality olive oil for the best taste.” Additionally, she stresses the need to not rush the reduction of the sauce, stating, “Let it simmer patiently to develop the full depth of flavor.”
Moreover, Chef Lala recommends being precise with the pasta cooking time. “Cook the angel hair pasta just shy of al dente,” she advises, “as it will continue to soften slightly when tossed with the hot sauce.” Furthermore, for an enhanced presentation, she suggests, “Garnish with fresh herbs or extra parmesan to elevate the dish visually.”
Lastly, Chef Lala reminds home cooks to enjoy the process. “Cooking is not just about feeding the body but also celebrating the ingredients and the company,” she concludes. This mindset turns the preparation of Olive Garden Chicken Scampi Pasta into an experience rather than just another meal.
Tips for Proper Storage and Freezing
First, store leftovers in the refrigerator as soon as possible. Before sealing and chilling, transfer the dish to an airtight container and let it cool to room temperature. This method inhibits the development of microorganisms and maintains freshness. The spaghetti usually keeps well in the fridge for up to three days.
Second, if you want to keep the dish longer, think about how to separate it. Try to keep the pasta and sauce apart. This divide keeps the spaghetti from becoming too wet while it’s sitting. Don’t worry if someone has already mixed them; just ensure you seal it tightly.
Moreover, freezing calls for a little more caution throughout the operation. You may freeze your pasta meal to keep it fresh for up to one month. For the best texture when reheated, keep in mind to freeze the sauce and pasta separately. To avoid freezer burn, use containers designed for freezing. Additionally, if you have frozen pasta and sauce, thaw them in the fridge overnight before you reheat them. Reheat over a medium heat source, stirring in a little water or milk to restore the sauce’s creamy texture. To maintain equal heating and avoid sticking, stir lightly yet often. Additionally, avoid heating the pasta and sauce in the microwave simultaneously, since this may cause the pasta’s structure to break down even more. Cooking them individually can help you manage the texture better.
Finally, use these suggestions as a guide to get the most out of your leftover Olive Garden Chicken Scampi Pasta. When you store and reheat food properly, your dinner will still taste just as good even a few days after you initially cook it.
Nutrition Information for Olive Garden Chicken Scampi Pasta
To begin with, the Olive Garden Chicken Scampi Pasta has around 678 calories per dish. This makes it a filling choice for those in search of a great supper. The meal also has 66 grams of carbs, which will provide you the energy you need for your everyday tasks.
Moreover, each meal contains 33 grams of protein, which is necessary for both muscle building and repair. The dish’s rich taste characteristic comes from its 27 grams of fat content, including 13 grams of saturated fat.
In addition, the meal offers three grams of dietary fiber, making it a decent source. This quantity supports intestinal health and facilitates digestion. You also add three grams of sugar for a hint of sweetness.
Finally, the dish contains important vitamins and minerals including iron, calcium, vitamin C, and vitamin A. These elements are essential for preserving general health and vigor, which makes this meal both tasty and nutrient-dense.
Utensils and Instruments Used at Olive Garden Chicken Scampi Pasta
First, stock your kitchen with all the items you’ll need. To start, heat up a cast-iron pan, which is perfect for searing the veggies and bringing out the deep flavors in the sauce. You will also need a second frying pan to ensure that the chicken cooks to a golden, crispy quality.
Additionally, have a set of spoons and measuring cups handy. These are necessary to measure components like wheat, wine, and spices precisely and make sure every ingredient mixes in just the right amount. A whisk is also necessary to provide a silky finish and a perfect combination of the sauce’s components.
To ensure consistent cooking of the chicken and veggies, a cutting board and a sharp knife are essential for precision chopping.
Finally, remember to use the colander to drain the pasta and the serving utensils to arrange the meal on the plate. Every tool is essential to creating this delicious dish, guaranteeing convenience and efficiency all the way through the cooking procedure.
FAQ – Frequently Asked Questions and Answers Regarding Olive Garden Chicken Scampi Pasta
What is Olive Garden chicken scampi made of?
Answer:
Firstly, Olive Garden chicken scampi combines tender chicken breast tenderloins with angel hair pasta. Moreover, the dish features a colorful mix of red, yellow, and green bell peppers, and red onions. Additionally, a creamy, garlic-infused white wine sauce coats the tossed ingredients, making it a rich and flavorful choice.
What is scampi sauce made of at Olive Garden?
Answer:
Initially, the scampi sauce at Olive Garden starts with a base of butter and flour to form a roux. Furthermore, minced garlic, red pepper flakes, oregano, and basil are added for depth of flavor. Additionally, the sauce includes white wine and chicken broth, which are reduced to intensify the taste. Finally, the sauce is enriched with heavy cream and parmesan cheese, creating its signature creamy texture.
What is chicken scampi sauce made of?
Answer:
Chicken scampi sauce primarily consists of garlic, butter, and white wine, forming the classic base. Additionally, heavy cream and parmesan cheese are incorporated to create a richer, more decadent sauce. Moreover, herbs like oregano and basil, along with red pepper flakes, enhance the sauce with their aromatic and spicy notes.
What is the scampi sauce made of?
Answer:
Scampi sauce is made by starting with a foundation of butter and flour to thicken the sauce effectively. Additionally, it includes generous amounts of minced garlic for its pungent flavor. Furthermore, white wine and chicken broth are added and reduced to concentrate the flavors. Lastly, the sauce is completed with heavy cream and parmesan cheese, ensuring a creamy finish that coats the pasta and chicken beautifully.
Final thoughts on the Olive Garden Chicken Scampi Pasta
To sum up, the recipe for Olive Garden Chicken Scampi Pasta is a delicious culinary invention. First of all, it creates a filling basis by fusing the silky texture of angel hair pasta with the juicy, delicate chicken. In addition, the crunchy addition of onions and bell peppers creates a stunning contrast with the creamy sauce. Furthermore, the rich and savory character of the cream and parmesan-infused garlic white wine sauce unifies all the components.
In addition, this meal not only tastes good but also adds a little bit of fine dining to your home kitchen. Last but not least, this recipe ensures a fantastic eating experience, leaving everyone excitedly awaiting the next mouthful, whether it is made for a special meal for guests or a family supper.
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